Air-Fryer Southern “Fried” Chicken

Shatteringly crisp Southern-style chicken with a fraction of the oil — air-fryer magic.

Ingredients

• 1.5 lb chicken tenders
• 1 cup buttermilk
• 1 cup seasoned panko
• Paprika, garlic, cayenne

Instructions

1. Soak tenders in seasoned buttermilk 30 minutes.
2. Dredge in spiced panko, mist with oil.
3. Air-fry 400°F for 10–11 minutes per side until golden.